But if you truly want to enjoy all the juniper and botanical nuances of the spirit, you’ll want to spend just a little more. All 22 ingredients are foraged from the island that’s most known for its Scotch distilleries. A post shared by Whisky Heroes – Whisky Blog (@whisky_heroes), Andy Printy, beverage director at Chao Baan in St. Louis. The flavors are unique and unforgettable. A post shared by Chelsea Lovett (@girlandgrains). Benjamin Pozar, bartender at Red Brick Distillery in Philadelphia. Particularly, the gin was the brainbaby of the the man Carolus Nolet Sr. Old Raj Dry Gin is the tried and true “expensive” bottle of gin that really should make an appearance in the home bar. It’s spicier than most gins, but that’s a good thing. It makes for a phenomenal gin and tonic, and pairs well with seafood of all types. A ray of sunshine from the southern hemisphere to chilly UK climates. The more expensive Nolet’s Reserve is flavored with saffron and verbena, and meant to be a sipping gin rather than a cocktail component. You have control over the decision on whether to drink alcohol or not. A 30ml bottle was also sold for £200, and that included the stirrup cup that came with it. Hi there, I am James Hart, an ex food and liquor photographer, who has a keen passion for different kinds of wines and liquors. As you can see, gin can vary widely in price. A post shared by Gem&Tonic (@gemandtonicdxb), Nicholas Wyatt, bartender at Teddy’s Bourbon Bar in Prattville, Alabama. Cambridge Distillery Watenshi “The Japanese Angel” $2700. The price of gin has risen more than any other spirit over the past few years. Best Gin for a Martini: Plymouth Gin. The botanicals included are a closely guarded secret, though it is known that the recipe includes saffron, often the world’s most expensive spice, which lends the spirit a golden hue. We only provide the approximate prices. First of all, it’s not necessarily true that all gin is more expensive than flavoured vodka. To help you get the most out of your money, we tapped the experts — asking a handful of bartenders to tell us the best (slightly more) expensive gins that are worth the splurge. Gin is a rather complicated spirit, in that there are few qualifications required to call the drink gin. Its delightful herbal qualities are rounded out by the deep earthiness of white truffles. It’s produced at the same distillery as Tanqueray, but the character of this London dry gin is different, with a bolder juniper flavor on the palate. Most obviously, one is associated with pine and herbal flavors, while the other is often positioned as an odorless, tasteless entity. A post shared by Jay Moskowitz (@jpaul51), Hayden Miller, head bartender at Bodega Taqueria y Tequila in Miami. Gin has seen a resurgence recently, even reclaiming a spot on the throne as the preferred martini ingredient. The Reserve has … The reserve gin from Nolet, which is also the distillery behind Kettle One vodka, is the most expensive gin that’s in regular, if limited, circulation. Like many spirits, there are several styles of gin available, each presenting a different character or flavor profile. Unlike other spirits that require an aging process, most gin features a limited or nonexistent aging period. The first gin distillery in London’s East End in over 100 years, ELLC distills its gin in hand-built copper stills in an old glue factory in Bow Wharf. The gin comes in a reusable flask (just give it a bit of a wash first) which is a nice touch, although it is a touch more expensive than some of the others on this list. Many of the higher end gin prices are driven by unique, difficult to source ingredients. Some would disagree that this method produces a gin at all. Let’s examine a few reasons some gins cost more, or less, than others. Aria is probably the best domestic gin under $30, and it’s not even $25. This gin is one I like to just put on the rocks and sip. While there are a variety of prices out there, it is best to use your palette to judge and not a simple price tag evaluation. No artificial flavors or colors may be added, Original distillation, before dilution, must be 70% ABV minimum, Only minimal sugar, water, or neutral grain spirits may be added after distillation, Citrus (often lemon, grapefruit or orange). With such a diverse flavor profile, gin more than any other spirit requires a trial and error method of choosing. You can get the accurate prices from local stores. Gin began to develop a bad reputation as heavy drinking and alcohol related deaths surged during this period. It’s also fresh and filled with floral, citrus, and juniper notes to appeal to the most classic gin drinkers. New American or Western Gin: Named after the region it started, these gins are now made everywhere in the world. Save my name, email, and website in this browser for the next time I comment. Why does gin retail at a higher price than vodka? For example, the most expensive gin on the list above, Monkey 47, boasts its rare ingredients from a region known as the “Black Forest”. Average price: $35. My pick is The Botanist from the island of Islay off the coast of Scotland. Hailing from the Black Forests in Germany the name comes from the number of botanicals that go into this unique gin. There are plenty of premium or upmarket flavoured vodkas that are far pricier than the average bottle of gin. The gin making process can then get even more expensive if distillers are sourcing ingredients from overseas or getting creative with their blends. Regular Tanqueray is cheap and reliable. ET Gin traces its history back to herbal remedies of the Middle Ages, and many say it is derived from the much older Dutch drink called jeniver. It can be tricky to find a good tasting gin that is also inexpensive. When you get to pricey vodka, it's usually all marketing. It is being recreated by many craft distilleries. Typically made in a craft distillery, the juniper flavor takes a backseat to citrus notes. The family is also responsible for the popular and expensive vodka brand Ketel One. Beautifully balanced, full-bodied and full of Aussie personality. It’s on the pricier side of gin, but not too bad on the wallet. August 15, 2018. Here are the best bottles in the biz. This best-selling brand is known for being playful and always goes down a favourite behind the bar. It was so popular that the rights to distill it were sold to the US in the 193… Gin is a distilled alcoholic drink that derives its predominant flavour from juniper berries (Juniperus communis).. Diamond Jubilee By Johnnie Walker – $165,000. Nolet’s Reserve Dry Gin. Thus, the age of a gin is rarely highlighted, unlike whiskey varieties. The Botanist This gin is in a category all its own, and lots of fun. Old Raj Dry Gin is the tried and true “expensive” bottle of gin that really should make an appearance in the home bar. Islay is known for scotch (and indeed, many great gin brands come out of scotch distilleries thanks in part to its much faster production methods) but this bottle, from gin … For example, the most expensive gin on the list above, Monkey 47, boasts its rare ingredients from a region … There are several reasons gin varies in cost. You might be aware of Koval because of its award-winning whiskeys. Gin pricing goes from low cost (budget), to middle of the road (standard), to special occasion levels (premium). The most expensive bottle of gin in the world is the 700ml bottle of Morus LXIV Gin, which was sold for £4,000, which is $4,914.24 when it is converted to USD. Generally, gin is made utilizing one of the first two traditional methods. That makes it relatively affordable at the highest levels of craft. The EU is by far the most strict and specific, breaking gin down into four categories: There are three classic methods of producing gin. London Dry Gin: Surprisingly, London Dry Gin does not have to made or distilled or bottled in London. Four Pillars rare dry gin (41.8% ABV) Best gin gift from across the globe. Old Tom Gin was the gin of the Victorian period (1837–1901) and it was the gin of choice for the first bartenders. Compound Gin is a neutral spirit that has been flavored with either essence or natural flavoring. Fresh and floral but always complex, gin is the king of cocktail spirits. Why is there such a variety if all gin uses juniper berries? 11 Exceptional Gins to Drink Right Now. A little bit of ice brings out all the unique botanicals in this one. It is pretty much everything that a gin can be. Hans Reisetbauer Blue Gin Aged in Oak. Take one … At $45 for a 375ml bottle, Monkey 47 Schwarzwald Dry Gin is the priciest gin on the market right now—and also the most interesting. It’s a step up from the basic gin brands, but it’s still not too expensive. First, grain is fermented and distilled to a high proof. Gilbey’s Gin recipe dates to the 1870s, when the Gilbey brothers, two veterans of the Crimean war, whose successful wine/spirits merchant business had thrived throughout the second half of the 19th century, expanded their business to include the eponymous gin (called Gilbey’s since 1895). As the name suggests, there are 47 botanicals and fruits used in its distillation and juniper is far from the star. Jam Jar Gin Morus LXIV – $5,200 This ridiculously expensive gin sells for £4,000, so based on the current exchange rate of Pounds Sterling to USD, it … Along with this resurgence has come an influx of smaller, craft style distilleries producing unique gin products with premium ingredient lists. June is Negroni Month, so we’ve chosen this herbaceous and savoury gin as it stands up really well in a negroni. I'd argue that some of the top tier vodkas even come in at that price (Sobieski, Luksusowa, Monopolowa). You have your typical bottom-middle shelf stuff (Gordon's, Seagram's, New Amsterdam), but that costs the same as bottom-middle vodka. The price of gin has risen more than any other spirit over the past few years. Martin Millers - $ 39.52 per 70cl Distiller unveils the world's most expensive gin priced at £2,000 a bottle that comes in hand-blown glass - and must always be served neat over ice The Watenshi gin … More people are experimenting with different flavours and infusions, with newer varieties pushing up the cost. The family has been distilling since 1691, so they have quite the history. Perfect for your favorite gin cocktail. With gin, some may think it is overstated, but this styling stands on its own by packing a unique juniper punch that will stand out. 19 10 Hans makes some of the best brandy in the world and his gin isn’t too shabby either. For that, we present you the top 5 of the world’s most expensive gins, a pure delight for the rarest tastes. Drier and spicier than Seagram’s Extra Dry Gin (and only slightly more expensive), this iteration also packs a bit of a piney punch. Also, featuring “exotic Asian botanicals”, the rarity and exclusiveness of the ingredients drive the cost of this gin. Choosing your preferred gin is simple enough: try as many as you can. It's an incredible yet classic London Dry-style gin. But it can get boring, even for the most exquisite gin lovers, to always have the same drink, with the same flavors. 14. The regular Blue Gin gets five years in Austrian oak, it gets rounded out a lot and a ton of warmth from the barrel spice, A post shared by Euan | From the Gin Shelf (@from_the_gin_shelf), Gavin Humes, bartender at Scratch|Bar & Kitchen in Encino, California. Outside of juniper berries, gin can contain any number of aromatic ingredients. Jerry Thomas called for this style in almost every cocktail recipe that doesn't use "Holland Gin" (genever) when he wrote the first bartending guides. 10 with its perfume-like qualities featuring peppery juniper, dried orange peel, and various herbal notes. Distilled from grain neutral spirits, it purportedly contains 12 botanicals. Botanist is delicious, the mint notes are fantastic in a southside or eastside gimlet. My favorite super-premium gin is the Isle of Harris Gin. Heck, I mean, you can find very many great bottles of bourbon and rye for less than $20, even though whiskey makers are at a disadvantage. It really depends on which brands and flavours we’re talking about here. Pot distillation is the oldest form, featuring a neutral pot distilled grain mash fermentation that is then redistilled with the aromatics that provide the taste. Then, the aromatics are added and everything is distilled again in a pot still. Then it hits you — this is whiskey, just without the oak notes and color. In addition to some of the more traditional flavors in gin, this one is infused with sugar kelp, which emphasizes the salinity and ocean quality in a way that I enjoy. A post shared by Teach Travel Tonic (@te_tr_to), Chris Johnson, beverage director at Oaxaca Taqueria in New York City. Some gins are aged up to six months, which could create some pricing impact, but most are not as the flavoring process happens during distillation as the botanicals are added to the process. The tie that binds all gins together is that regardless of where it comes from, who made it, or other ingredients, all gin contains one common ingredient: juniper berries. The Revivalist Botanica Equinox l Gin. As usual with spirits, gin is governed by several laws and requirements, depending on where it is made. … Made with a molasses base, this is a fruited, botanical bomb. The European Union, United States, and Canadian Food and Drug Regulation all stipulate certain requirements of gin makers. Gin can credit its expansion in popularity to William of Orange, as it grew quite popular in the British isles. Gin originated as a medicinal liquor made by monks and alchemists across Europe, particularly in Southern France, Flanders and the Netherlands, to provide aqua vita from distillates of grapes and grains. 7. However, as far as expensive alcoholic drinks go, this one has enough history behind it to warrant it’s $130,000 price tag! However, it must follow the guidelines listed below. The smaller production capabilities combined with high-end ingredients lends to higher prices at the point of sale. Old Tom Gin: An often sweet gin that is the namesake of the classic Tom Collins cocktail. That's when you'll look down to the bottom of the liquor shelf for a bottle that's a little more reasonable. Gin is the drink of a well-spent summer. I like to travel around the world to discover local brands of liquor, that’s the reason why he can recommend all these authentic yet not well-known brands. 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